Ranchero Style Beef Tostadas

Prepared With

Ingredients

8 ea. Tostada Chips

2 C. Refried Black Beans

2 C Shredded Lettuce

2 ea. Marinated Ranchero Style Steak – Grilled to desire doneness and thinly sliced

2 C. Guacamole

¾ C. Pico De Gallo

¾ C. Onion Relish

1 C. Crumbled Queso Fresco

Sriracha Sauce Drizzle

Method

Place the steak in a mixing bowl and sprinkle the seasoning between the 2 steaks. Set aside to allow flavors to set in. About ½ hour. On a hot grill or grill pan cook the steaks to desire doneness. Once steaks are cooked let steaks rest for about 4 minutes before slicing against the grain.

Layer with other ingredients for delicious tostada!

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Prepared With