Feta and Spinach Sliders

09- Feta and Spinach Sliders-1
09--Feta-and-Spinach-Sliders-Tray

Zehra-circle

-Zehra, The FitNest

Ingredients

Sliders

  • 1.5 lbs Crescent Foods Angus Ground Beef
  • 1 cup fresh spinach chopped
  • 1/3 cup crumbled feta
  • 3 cloves garlic minced
  • 1 1/2 tsp salt
  • 1 tsp black pepper
  • 10 sliders buns

Cucumber Mint Sauce

  • 1/2 medium cucumber grated (squeeze out the water)
  • 1/2 cup Greek yogurt
  • 10 mint leaves finely chopped
  • 1/2 tsp ground cumin
  • 1/8 tsp cayenne pepper
  • Salt and pepper to taste

PREPARATION

Sliders:

  1. Preheat the grill to medium high.
  2. In a large bowl, combine the beef, spinach, feta, garlic, salt and pepper. Mix with your hands to combine well and form into 12 small slider patties.
  3. Grill the patties for about 3 minutes per side. Let rest a few minutes before serving.
  4. Serve on lettuce wraps or small slider buns

Sauce:

  1. In a medium bowl, combine the cucumber, yogurt, mint, cumin, cayenne and salt and pepper. Mix well.
  2. Serve over the sliders or on the side.

Enjoy!

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Heifa's Bio

Heifa, is a Chicago based Middle Eastern Food Blogger. Her mission is to develop simple, and easy recipes infused with the Mediterranean flavors that she grew up eating. Her hope is for people to get back in the kitchen and make food that is beneficial for them and their families without lacking in flavor.

Zehra, The Fitnest

To Zehra, nourishing meals are more than just that – they are dishes that feed and nourish our bodies. Healthy eating, fitness and being a loving mother of two are Zehra’s greatest passions. With a Kinesiology and Health Sciences background, she uses this knowledge to encourage her followers to live a healthier life through nutritional eating and ongoing fitness. The recipes that Zehra will share will have you trying different tastes a flavors from around the world.