Thai Chicken Sate with Peanut Sauce Recipe

Thai Chicken Sate with Peanut Sauce Recipe

Preparation Time
30/mins
Cooking Time
20/mins
Serving
4

PREPARATION

STEP 1

Slice the chicken breast across grain with at least 1 inch wide each piece. Mix in the Marinade and make sure all pieces are well coated. Marinate the meat for at least 30 minutes in the refrigerator.

STEP 2

Prepare the peanut sauce by adding all the Peanut Sauce ingredients in a 2 quart sauce pan. Mix well and cook on medium heat. Stir the sauce while cooking. Turn off the heat when the sauce is slightly thickened. It takes about 10-15 minutes.

STEP 3

Take out the marinated chicken from the refrigerator. Insert the wooden skewers through the meat lengthwise. Grill the Sate for 4 minutes on each side or until desired tenderness.

STEP 4

Serve with Peanut Sauce and some sliced cucumber.

INGREDIENTS

  • 2 pounds Crescent skinless and boneless chicken breast, sliced 1 inch wide x 4-5 inches length
  • 20 wooden skewers, soaked in water for 30 minutes
  • 1/2 cucumber, sliced
  • Marinade:
  • 2 tablespoons fish sauce
  • 1.5 tablespoons minced garlic
  • 2.5 teaspoons sweet soy sauce
  • 2.5 teaspoons sugar
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cayenne pepper
  • 2 teaspoons Masaman curry paste
  • 1/3 cup coconut milk
  • Peanut Sauce:
  • 1 teaspoon masaman curry paste
  • 2 tablespoons fish sauce
  • 3 tablespoons tamarind juice
  • 3 tablespoons creamy peanut butter
  • 1.5 tablespoons sugar
  • 1 teaspoon paprika powder
  • 1/2 teaspoons garlic powder
  • 2 cups coconut milk
  • 1/2 cup crushed peanuts

PREPARED WITH

SERVINGS

4

Ingredients

Method

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Heifa's Bio

Heifa, is a Chicago based Middle Eastern Food Blogger. Her mission is to develop simple, and easy recipes infused with the Mediterranean flavors that she grew up eating. Her hope is for people to get back in the kitchen and make food that is beneficial for them and their families without lacking in flavor.

Zehra, The Fitnest

To Zehra, nourishing meals are more than just that – they are dishes that feed and nourish our bodies. Healthy eating, fitness and being a loving mother of two are Zehra’s greatest passions. With a Kinesiology and Health Sciences background, she uses this knowledge to encourage her followers to live a healthier life through nutritional eating and ongoing fitness. The recipes that Zehra will share will have you trying different tastes a flavors from around the world.