Chicken Breasts with Tomatoes and Olives
Preparation Time
10/mins
10/mins Cooking Time
15/mins
15/mins Serving
4
4 PREPARATION
STEP 1
INGREDIENTS
- 4 (6-ounce) Crescent skinless, boneless chicken breast halves
- 1 cup multicolored cherry or grape tomatoes, halved
- 3 tablespoons oil and vinegar dressing, divided
- 20 olives, halved
- 1/2 cup (2 ounces) crumbled feta cheese
