Chipotle Popcorn Chicken


cal Calories 351kcal

Low fat Total Fat 4g

Low sat-fat Saturated Fat 2g

chol Cholesterol 56mg

Low sodium Sodium 137mg

carbs Total Carbohydrate 52g

Serving size 206g Calories from fat 40kcal Fiber 2g Protein 24g Sugar 4g
4 servings


  • 2 chicken breasts
  • 1 cup buttermilk
  • 1/2 cup canned chipotles in adobo sauce, pureed
  • 2 cups flour
  • Salt and pepper
  • 1 bunch cilantro, chopped


  1. Cut chicken breasts into 1 ½-inch pieces. Place in mixing bowl and cover with buttermilk and pureed chipotle chilis.
  2. Cover and refrigerate overnight. Once the chicken has had time to sit in buttermilk, dredge the chicken in seasoned flour and fry in a 350 degree fryer.
  3. Once out of fryer, season with salt, pepper and chopped cilantro.

Recipe Content & Photo ALL RIGHTS RESERVED

You might also like: