Cheesy Beef Enchiladas

PREPARED WITH

SERVINGS

2

Ingredients

1 lb Crescent Angus Ground Beef
1 16oz Thick & Chunky Salsa
1-1/2 cup Shredded Cheddar Cheese
12 Flour Tortillas

Method

HEAT oven to 350°F.
BROWN meat in large skillet; drain. Return meat to skillet. Stir in 1/2 cup each salsa and cheese.
SPREAD 1/2 cup of the remaining salsa onto bottom of 13×9-inch baking dish. Spoon meat mixture down centers of tortillas; roll up. Place, seam-sides down, in baking dish; top with remaining salsa and cheese.
BAKE 20 min. or until heated through.

Can't find this product at your store?

Related Recipes

Close

Loading ...

Sorry :(

Can't connect ... Please try again later.

Heifa's Bio

Heifa, is a Chicago based Middle Eastern Food Blogger. Her mission is to develop simple, and easy recipes infused with the Mediterranean flavors that she grew up eating. Her hope is for people to get back in the kitchen and make food that is beneficial for them and their families without lacking in flavor.

Zehra, The Fitnest

To Zehra, nourishing meals are more than just that – they are dishes that feed and nourish our bodies. Healthy eating, fitness and being a loving mother of two are Zehra’s greatest passions. With a Kinesiology and Health Sciences background, she uses this knowledge to encourage her followers to live a healthier life through nutritional eating and ongoing fitness. The recipes that Zehra will share will have you trying different tastes a flavors from around the world.