Breakfast Mediterranean Pizza

Mediterranean-Pizza
whole-fryer-new

Sometimes a light meal is all you need. These simple and oh so pretty Mediterranean pizzas are perfect for a no-fuss quick dinner, or a great way to use up some leftover ingredients you have in the fridge for a quick breakfast. You can use the recipe below, but feel free to add different greens, herbs and other toppings. The nice thing is you can go as simple or as fancy as you’d like!

Zehra

- Zehra, The FitNest

Ingredients

  •  ¼ pound ground beef
  • 1 tsp garlic
  • 1 tsp ginger
  • ½ tsp chili powder
  • ½ tsp turmeric
  • ¼ tsp sumac
  • Salt and pepper to taste
  • 2 large pitas
  • 1 cup hummus
  • ½ cup sprouts
  • 3 medium radishes thinly sliced
  • 1 tbsp mint thinly sliced
  • 1 tbsp parsley thinly sliced
  • ½ tsp paprika

PREPARATION

1. Heat a large skillet and brown meat, add in garlic, ginger, chili powder, turmeric, sumac, salt and pepper. Mix well till meat is cooked through. Set aside

2. Spread Hummus over the pitas, top with cooked ground beef, sprouts, radish, mint and parsley. Sprinkle with paprika.

3. Cut into quarters and enjoy!

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Heifa's Bio

Heifa, is a Chicago based Middle Eastern Food Blogger. Her mission is to develop simple, and easy recipes infused with the Mediterranean flavors that she grew up eating. Her hope is for people to get back in the kitchen and make food that is beneficial for them and their families without lacking in flavor.

Zehra, The Fitnest

To Zehra, nourishing meals are more than just that – they are dishes that feed and nourish our bodies. Healthy eating, fitness and being a loving mother of two are Zehra’s greatest passions. With a Kinesiology and Health Sciences background, she uses this knowledge to encourage her followers to live a healthier life through nutritional eating and ongoing fitness. The recipes that Zehra will share will have you trying different tastes a flavors from around the world.